Define Your Term | Login
What is code-mixing? | Mission | About | Learn More | Downloads | Lectures | Videos |
Instagram Instagram
English | Chinese

Hong Kong Code-mixing Dictionary

A contemporary Cantonese-English dictionary


686 results found

keep

Definition: (verb) A code-mixing term meaning to continue doing or retain control of something. Usage: E.g. 日日keep fit先會健康架。 E.g. 你D身材keep得幾好喎。 E.g. 我地以後keep contact啦。 E.g. 不如keep in touch好唔好?Reference: https://www.youtube.com/watch?v=uxrKXQowtvk

happy

Definition: (verb.) An adjective-turned-verb code-mixing term meaning to enjoy oneself. Usage: E.g. 做人久唔久都要happy一吓先得架嘛。 E.g. 今個週末一齊去happy吓好嗎? E.g. 聽日放工一齊去happy hour啦!(歡樂時光)

for some reason

Definition: A useful alternative if your boss is tired of hearing the word 'somehow' when you want to avoid saying 'I don't know' to a question. Usage: E.g. For some reason個file corrupt左。 E.g. For some reason個printer壞左。 E.g. For some reason今次個客唔搵我地。

feel

Definition: A chic way of saying the word 'feel' in Cantonese, in order to avoid sounding old-fashioned. Usage: E.g. 晨早樓樓係到食薯片,好唔岩feel喎。(noun) E.g. 喂,你今日著成咁,好MKfeel喎。 (noun) E.g. 我feel到佢對我有意思。(verb) E.g. 我對你已經冇哂feel喇。 (noun)Reference: https://holiday.presslogic.com/article/224449/港式-廣東話-中英夾雜-口語-香港人-搭lift-食lunch

claim

Definition: This is a code-mixing term used to refer to claiming money.  However, it is often pronounced as 'kam' by grassroot class Hong Kongers. Usage: E.g. 請問讀完個course有冇得kam返d錢架? E.g. 請問d飯錢可唔可以問返公司kam架?Reference: https://holiday.presslogic.com/article/224449/港式-廣東話-中英夾雜-口語-香港人-搭lift-食lunch

MTR

Definition: Pronounced as 'm-tee-ah-lo', this is a code-mixing term used by the grassroot class Hong Kongers to refer to the train station. Usage: E.g. Foreigner: Excuse me, where is the MTR? HK'er: What? Foreigner: Where is the 'm-tee-ah-lo'? HK'er: Oh I understand! 'm-tee-ah-lo' is over there!

anyway

Definition: A term used by native Hong Kongers to divert one topic to another in a polite manner. Usage: E.g. 係呀,個proposal已經搞掂了。Anyway, 我兒家要去開meeting。 E.g. 份proposal仲未搞掂?Anyways, 我兒家要食lunch喇。Reference: https://holiday.presslogic.com/article/224449/港式-廣東話-中英夾雜-口語-香港人-搭lift-食lunch

cheers

Definition: A code-mixing term used by upper class Hong Kongers when they celebrate an occasion with a drink, such as beer, wine or soft drinks. Usage: E.g. 大家一齊飲杯啦!Cheers! (Let's make a toast. Cheers!)Synonym: 乾杯, 飲杯, 飲勝Reference: https://jyutdictionary.com/dictionary/entry/飲杯

service charge

Definition: A code-mixing term that Hong Kong restaurants love to use especially during public holiday to refer to the additional fee added to a bill because it sounds more classy than '服務費' and less explicit than '加一' or '加二' in Cantonese, which mean +10% and +20% respectively. Usage: E.g. A: 吓?食個下午茶都要加二? B: 今日係新年假期,所以有service charge。(A: What? There's +20% service charge even for an afternoon tea? B: Today is Chinese New Year holiday so there is service charge.) E.g. 到底邊個發明加一服務費?(Who on earth invented +10% service charge?)Synonym: 加一, 加二, 服務費Reference: https://lihkg.com/thread/2268003/page/4

Gong hei fat choi

Definition: A romanised code-mixing phrase that Hong Kong expats use to wish someone prosperous and good fortune during Chinese New Year. Sometimes , it may be mistakened as 'Happy new year' by non-Cantonese speaking expats, even though there is nothing really wrong with saying it to people excessively. (Variant: Kung hei fat choi) Usage: E.g. Happy Chinese New Year! Gong hei fat choi! Gong hei fat choi!Synonym: 恭喜發財Reference: https://www.zalora.com.hk/blog/lifestyle/kung-hei-fat-choi-meaning-how-to-respond-and-common-cantonese-new-year-blessings/
Define Your Term | Learn More